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  Fruits Vegetables
es en ca
 
Green salad
Servings:For 2 servings
Ingredients
Green salad
1 lettuce
100 g rice
2 bananas
50 g raisins
Oil
Vinegar
Mustard
Sugar
Salt
Marjoram
Directions
Cook the rice in salted water and drain well. Wash the lettuce and julienne. Transfer to a container together with the sliced banana and the raisins. Add the rice and mix well. Mixa teaspoon mustard with a little vinegar. Add salt and a pinch of sugar. Add the oil and the marjoram and season the salad with this sauce.
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