Fruits Vegetables
es en ca
Melon and strawberry puree
Servings:For 4 servings
1 melon
300 g strawberries
2 tablespoons brown sugar
2 tablespoons lemon juice
Halve and seed the melon. Combine the strawberries, sugar and lemon juice in a blender or food processor. Scoop the melon halves with a suitable spoon. Place the melon balls into cups and pour in the strawberry puree. Decorate with strawberries, cover and leave to cool in the fridge.
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