2 cups pineapple juice
4 Zespri kiwis
2 Zespri kiwis to be cut
1 cup raspberries or small strawberries
1 cup blackberries or bilberry, grated lemon flesh and juice.
1/2 cup sugar
2 granadillas or maracujas flesh

Mix pineapple juce, sugar and lemon juice and flesh in a pot and boil. Stir. Leave to cool. Peel and mince 4 kiwis. Mash until getting a homogeneous mixture and strain. Stir with pineapple mixture. Add granadillas or maracujas flesh. Leave to cool. Before serving, add these berries and 2 cut kiwis.