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  Fruits Vegetables
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Hazelnut, Corylus avellana / Corylacea (Betulaceae)
The vacuum packaging is recommended to protect the product from moisture.

Because of the easy disturbance of hazelnuts, packages that protect from moisture are recommended, vacuum packaging or with nitrogen flows to reject oxygen and maintain the quality.

Salted hazelnuts are not found vacuum packaged, and other processed products such as chocolate, nougat, liquor... with their adequate package.
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