| Fruits |
Vegetables
|
Parsley, Petroselinum crispum / Umbelliferae (Apiaceae)
The parsley comes from some Mediterranean areas. Its culture has spread from the south of Europe to the Balkan Peninsula.
The main producing countries are The Netherlands, Italy, France, Israel and other European and Asian countries. The estimated marketing production in France is considered to be 20.000t per year.
The main producing countries are The Netherlands, Italy, France, Israel and other European and Asian countries. The estimated marketing production in France is considered to be 20.000t per year.
| Interempresas Media, S.L. / 2024 | [ Legal notice | Política de Protección de Datos | Política de cookies | Publicidad] |