Parsley - Recipes

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Origin and production

Healthy effects

Parsley, Petroselinum crispum / Umbelliferae (Apiaceae)

Apple and celery salad
Banana and chêvre croquettes
Broad bean salad
Brussels sprouts and mushrooms
Chicken with apples
Courgette soup
Filo Parcels with Spinach and Feta
Mackerel fillets with pink grapefruit
Marinated aubergines
Mediterranean chicken and figs
New Zealand brown rice salad

Oven-baked cod and tomatoes with mixed leaf salad
Parsnip soup
Peanut balls
Potato-courgette gratin
Savoy cabbage soup
Sea-trout with red oil
Stuffed lemons
Stuffed onions
Turkey with orange sauce
Underground pie
Vegetable lasagna

Interempresas Media, S.L. / 2024

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